Join us for another one of our Supper evenings here at The Tearoom on 21 April
We will be bringing you flavours of Spain with gentle music and a candlelit room
- A platter of Serrano Ham, Salami, chorizo, manchego cheese, Quince jam, Olives, Cornichons and caperberries, Chunky rustic breads, tapinades and Olive oil.
- Vegetarian/Vegan alternative – Garlic mushrooms, Olives, Patatas Brava, Courgettes in tomato sauce, Cheese wedges , Spanish pepper tortilla, chunky rustic breads and Olive oil. (V)
- Chicken, chickpeas, chorizo stew served with Spanish flavoured rice.
- Vegetarian/Vegan alternative – Casserole ( Spicy paprika and tomato and spinach) served with Spanish flavoured rice (V)
Spanish Turon (V) contains nuts and orange oil
Coffee to end
Please bring your own wine no corkage charges
£22.50 Per Person