North African Evening Saturday 11 November 2017

North African Evening

Saturday 11 November 2017

The Tearoom Cliffe Park £22.50

starters:

  • Fish cake served with a lobster bisque drizzle with a salad garnish

  • Tunisian Spring rolls filled with crab meat and prawns and fresh herbs deep fried

  • Cooked mussels in a creamy dill sauce, seasoned with garlic and turmeric enjoy it with bread

mains:

  • Lamb Couscous : lamb marinated in north African spices with tomatoes. vegetables and sultanas and coriander couscous

  • Fish Tagine: Fish, olives. Coriander in a tomato based sauce served with sautéed vegetables

  • Vegetable Filo Pasty: Oven roasted Mediterranean vegetables wrapped in filo puff pastry served with a Moroccan salsa

dessert: North African spiced cake served with ice cream

  • Coffee

Bring your own Booze and glasses for free!

Book now on 07906549694

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